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Ricotta & Smoked Salmon Paste

Simply mix 100 g of ricotta with 100 g of smoked salmon in a mixer. Then spread on toasted bread and garnish with smoked salmon and dill. You will love this recipe if you love salmon. It has all that creamy … Read more > >

Ricotta & Cooked Ham Paste

Mix 100 g of ricotta with 100 g of cooked ham in a mixer. Add a little bit of milk or double cream if the mixture is too thick while mixing. You may also add a table-spoon of grated parmesan … Read more > >

Ricotta & courgette pie

(Serves 6 persons) Ingredients: 25 g butter, 4 tbsp olive oil, 60 g spring onion, 800 g courgettes, salt, black pepper, a pinch of nutmeg, 1 tbsp finely chopped parsley, 6 slices of Cremonese salami, 1 egg, 30 g grated … Read more > >


Caprese – simply slice buffalo mozzarella, fresh tomato, add some fresh basil leaves, olive oil and black pepper. Great as a starter. Buon appetito!  

Italian Baskets & Hampers

  Our Unique & Authentic, Italian  Gift Baskets & Hampers If you are busy or not sure what items “go together” then simply choose from ready-made baskets. They are generously filled with tasty pasta, fabulous sauces, mouth-watering biscuits or wine. … Read more > >

Our Italian cheeses

Are you looking for Italian cheeses? Then you have arrived to the right page. Read further to find out more about our selection of cheeses. Cow`s milk cheeses: Parmigiano Reggiano, Baitock, Valmontana, Scimudin, Taleggio, Tomino, Gorgonzola Dolce, Gorgonzola Piccante, Provolone … Read more > >

Spaghetti with meatballs

(serves 4 persons) Ingredients for the sauce: 4 tbsp olive oil, ½ finely chopped onion, salt, black pepper, 800 g chopped tomatoes (we used our Pomodori pelati). Ingredients for meatballs: 300 g pork sausages (skinless and chopped), 300 g minced … Read more > >

Prosciutto crudo with fresh figs

Serve the prosciutto with fresh figs or you can also add it on toasted bread with olive oil.

Pappardelle with creamy seafood sauce

(Serves 3 – 4 persons) Ingredients: 4 tbsp olive oil, 2 garlic cloves, 250 g cherry tomatoes, 400 g mixed seafood (salmon, king prawns, mussels, squid), 1 tbsp finely chopped fresh parsley, 3 – 4 tbsp double cream, 250 g … Read more > >


PIZZA DOUGH (for 2 – 3 portions) – Ingredients: 14 g dried yeast, 2 tsp sugar, 2 tsp salt, 2 tbsp olive oil, 300 ml warm water, 350 – 400 g strong white flour. Put the yeast, sugar and warm … Read more > >