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Black Taggiasche olives in extra virgin olive oil

Black Taggiasche olives in extra virgin olive oil

Black olives Taggiasche in extra virgin olive oil (pitted)

Olive nere Taggiasche in olio extra vergine d`oliva

Ingredients: olives (69 %), extra virgin olive oil, salt, natural flavouring.

Content: 260 g

Produced and packaged in Italy.

About the product: One of the best and finest quality of olives, brought to Riviera by Cistercian monks, which can be used in oil production or served fresh.

The picture on the front label has been designed for Colfiorito by the Italian artist Ferdinando Quintavalla. Click here to find out more.



Price per Unit (piece): £9.40

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