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BACIO Perugina dark chocolate praline

BACIO Perugina dark chocolate praline

Baci dark chocolate praline with hazelnuts

The history of Baci started in 1922 when Luisa Spagnoli decided to use chopped hazelnuts, mixing them together with milk chocolate to create the effect of glazed chocolate praline with the smooth hazelnuts inside. The love notes were  conceived in 1930`s by Federico Seneca. Since September 2009, Baci Perugina has made it possible for all Italian romantics to become the authors of the notes that will be printed on the love messages. 

Price per Unit (piece): £1.00


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