Grilled peppers in olive oil

Grilled peppers in olive oil

Peperoni alla brace in olio d`oliva

Italian peppers, grilled fresh on lava stone, enriched with a hint of spices and seasoned olive oil.

Ingredients: peppers (63 %), olive oil, garlic, spices, sugar, salt, vinegar (as a residual), acidity regulator: citric acid (as the residual), antioxidant: ascorbic acid. Made from fresh peppers.

Content: 280 g

Serving instructions: Ready to be consumed, ideal as a starter or side dish, can be served with panini or focacce.

Produced and packaged in Italy.

The picture on the front label has been designed for Colfiorito by the Italian artist Ferdinando Quintavalla. Click here to find out more.

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